Dairy import customs matters: First, identify customer qualifications: 1. Are there import and export rights 2. Are there any milk distribution license two, first import, you need to record the consignor and consignee and Chinese record labels. Third, the need for information: certificate of origin, health *, component test report, date instructions, bills of lading, contracts, INVOICE, packing list (data ready before shipping). Milk import clearance aging: 1, the consignor or consignee record: 1-3 working days (before delivery) 2, Chinese labeling and record: 5-7 days (before delivery) 3, customs inspection, customs clearance , a tax to pay tax: 5-7 working days (04 before shipment, customs inspection and quarantine: 10 days 5, labeling: 2 days 6, Delivery: 1-2 days 7 and goods to the port warehouse: 15 days or so 8, health certificate for: 15 days 9, milk import clearance need to apply automatic import license milk import clearance fees generally include: 1. for a single port fees and customs clearance fees 3. 2. Frederick Law 4. Chinese label record fee: design fees, filing fees, printing costs, labeling fee 5. Transport, storage, handling charges 6. declaration agency fees, service charges 7. Taxes 8. Other unexpected costs Division I import Acting projects include: wine category Nuts Food soy beverages Other categories